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Sunday Waffles

1 3/4 c. flour

2 t. baking powder

1/2 t. salt

2 T sugar

3 eggs

7 T vegetable oil

1 . vanilla

1 1/2 c. milk

Preheat the waffle iron. Sift the dry ingredients into a medium sized bowl. Separate the eggs, putting the egg whites in a smaller bowl. Beat the egg whites until stiff. Add the egg yolks, oil, vanilla and milk all at once to the dry ingredients. Beat until there are no lumps in the batter. Fold the egg whites into the batter using a spatula. 1/2 cup of batter makes a 9" waffle. Lots of tasty variations....chocolate chips, nuts, berries, etc...

Have a great Sunday!